Catering menu options
Please call for more information and pricing
All Day Meeting Package
Includes :
Continental Breakfast
Assorted Breakfast Pastries, Bagels, Selection of Sliced or Whole Fruits, Orange, Apple and Cranberry Juices, Gourmet Coffee, Decaf and Tea Morning Break (Choose from “Break Options” below)
Refresher - Healthy Break - Fiesta Break - Milk & Cookies
Candy Shop - Energy Break - Cookies - Gourmet Coffee & Tea
Lunch
Pre-select Menu (up to 15 people)
Plated (up to 25 people)
Buffet (minimum of 20 people)
(Choose from “Buffet Options” below)
Seneca Deli - Bella Italia - Pacific Rim - South of the Border - Summer Picnic
Afternoon Break (Choose from “Break Options” below)
VIP Cabana Rentals
Cabanas are available on a reservation basis during Live After 5 events.
Reservations are made through the Sales Office, and includes:
Cabana & Lakeside Table with Seating
Chef’s Charcuterie Board
Dedicated Server
Breakfast Options
Continental Buffet
Assorted Breakfast Pastries, Bagels, Selection of Sliced or Whole Fruits, Orange, Apple and Cranberry Juices, Gourmet Coffee, Decaf and Tea
Healthy Start
Hot Oatmeal, Low-fat Granola, Fresh Seasonal Fruit, Assorted Yogurt, Orange, Apple and Cranberry Juices, Gourmet Coffee, Decaf and Tea
All American Breakfast Buffet
Assorted Breakfast Pastries, Fresh Seasonal Fruit, Assorted Cold Cereals with Milk, Scrambled Eggs, French Toast, Bacon & Sausage Links, Homestyle Potatoes, Orange, Apple and Cranberry Juices, Gourmet Coffee, Decaf and Tea
Made-to-Order Omelet Station can be added to any Buffet
Break Options
Breaks may be scheduled for anytime, and are available for a maximum of 2 hours.
GOURMET COFFEE & TEA
Freshly Brewed Evening Star Coffee Roasters
SODA & WATER
Assorted Cans of Soda, Bottled Water
REFRESHER
Assorted Soda, Bottled Water, Gourmet Coffee, Decaf and Tea
MILK & COOKIES
A Variety of Freshly Baked Cookies and Chocolate Fudge Brownies with Milk, Gourmet Coffee, Decaf and Tea, Bottled Water
HEALTHY BREAK
Whole Fresh Fruits, Roasted Nuts, Granola Bars, Yogurt Selection, Assorted Juices, Bottled Water
FIESTA BREAK
Taco Dip, Salsa and Chili Con Queso with Tortilla Chips, Assorted Sodas, Bottled Water
CANDY SHOP
Assorted Candy Bars, Chocolate Fudge Brownies, Freshly Baked Cookies with Gourmet Coffee, Decaf and Tea, Assorted Sodas, Bottled Water
ENERGY BREAK
Whole Fresh Fruits, Roasted Nuts and Dried Fruit, Monster Energy Drink, Assorted Juices, Bottled Water
COOKIES A Variety of Freshly Baked Cookies
Lunch Buffet Options
Summer Picnic
Hamburgers & Cheeseburgers, Red & White Hots, Sliced Cheeses, Lettuce, Tomato, Onion, Condiments,
Salads (Choose 2): Mixed Greens - Kale & Spinach - Caesar - Caprese - Tomato Cucumber - Fruit - Antipasti,
Salt Potatoes, Seasonal Fruit Cobbler,
Lemonade, Iced Tea
Seneca Deli
Mixed Greens Salad, Chef’s Choice Salad,
Freshly Sliced Deli Meats (Choose 3): Honey Ham - Roasted Turkey Breast - Roast Beef - Tuna Salad - Chicken Salad - Hard Salami
Sliced Cheeses (Choose 3): American - Cheddar - Provolone - Pepper Jack - Muenster Lettuce, Tomato, Red Onion, Kosher Pickles, Potato Chips
Freshly Baked Cookies and Fudge Brownies, Lemonade, Iced Tea
South of the Border
Mixed Greens Salad with Southwest Ranch Dressing, Queso Fundido, Spanish Rice, (Choose 2): Marinated Chicken - Marinated Beef - Chorizo Sausage - Fried Cod
Flour Tortillas, Shredded Lettuce, Diced Tomato, Guacamole, Salsa
Cinnamon Sugar Cookies and Churros, Lemonade, Iced Tea
Bella Italia
Caesar Salad with Shaved Asiago Cheese and Garlic Croutons, Medley of Olives,
Pickled and Roasted Vegetables, Sliced Cheeses, Garlic Cheese Bread, Chicken Parmesan,
Ricotta Cheese Stuffed Rigatoni with Sweet Italian Sausage, Peppers and Onions, Fresh Vegatable du Jour, Canolis and Mini Dessert Display, Lemonade, Iced Tea
Pacific Rim
Spinach Salad with Cashews, Mango, Red Onion, Cucumber Slices, Sesame Vinaigrette,
Vegetable Lo Mein, Sweet & Sour Chicken, Teriyaki Pepper Steak with White Rice, Vegetable Spring Rolls, Fortune Cookies and Freshly Baked Cookies, Lemonade, Iced Tea
Southern Picnic BBQ
Mixed Greens Salad, Potato Salad, Brown Sugar Cornbread, Honey Bourbon Baked Beans,
(Choose 2): Memphis Style Pulled Pork - Slow Cooked Pork Ribs - White BBQ Bone in Chicken,
Slow Braised Collard Greens, Peach Cobbler, Lemonade, Iced Tea
Vineyard BBQ
Mixed Greens Salad, Macaroni Salad, Salt Potatoes, Corn on the Cob, Grilled NY Strip Steak, White BBQ Bone in Chicken,
Apple Crisp, Lemonade, Iced Tea
New England Clambake
Mixed Greens Salad, Italian Pasta Salad, Corn on the Cob, Salt Potatoes, BBQ Bone in Chicken, Littleneck Clams (based on 3 dozen per person), Italian Sausage with Peppers & Onions, Strawberry Shortcake, Lemonade, Iced Tea
Lobster Bake
Mixed Greens Salad, Corn on the Cob, Salt Potatoes, Cole Slaw, Fresh Whole Lobsters, New York Strip Steak,
Peach Cobbler, Lemonade, Iced Tea
Add Assorted Soda and Bottled Water to any Buffet Option
Plated Lunches
Plated Lunches Include
Your Choice of Soup du Jour or Mixed Greens Salad
Choice of 3 Entrees (Below)
Chef’s Choice of Dessert (Double Chocolate Cake, NY Cheesecake, Berry Shortcake)
Rolls & Butter, Soda, Water
Gourmet Coffee, Decaf and a Selection of Herbal Tea
VEGGIE WRAP with HUMMUS
Roasted Seasonal Vegetables with Roasted Garlic Hummus
CHEF SALAD
Mixed Baby Greens, Red Onion, Diced Egg, Grape Tomatoes, Cucumbers, Roasted Turkey, Honey Ham, Choice of Dressing
CHICKEN FRENCH
Egg Battered Chicken Breast with Lemon Sherry Sauce
CHICKEN PARMESAN
Breaded Chicken Breast with Melted Mozzarella and Marinara Sauce
BOXED LUNCH TO GO
COLD PLATE TRIO
Homemade Chicken Salad, Tuna Salad and Fruit Salad
GRILLED CHICKEN SANDWICH
Marinated Chicken Breast, Honey Mustard, Bacon, Aged Provolone
QUICHE
Daily Made Quiche, Side House Salad, Fruit Cup
REUBEN
Slow-roasted Shaved Corned Beef, Swiss Cheese, 1000 Island Dressing, Kraut on Rye Bread
GROUND STEAK BURGER 8 oz Grilled Steak Burger with Choice of Cheeses
PASTA PRIMAVERA
Penne Pasta tossed with Fresh Seasonal Vegetable in Garlic White Wine Sauce with Shaved Parmesan
CHICKEN CEASAR
Grilled Chicken Breast, Romaine Hearts, Garlic Croutons, Shaved Parmesan Cheese, Creamy Caesar Dressing
DELI SANDWICH
(Choice of Honey Ham and Swiss Cheese, Roasted Turkey and Aged Provolone, Roast Beef and Cheddar Cheese), Pasta Salad, Bagged Chips, Fresh Fruit, Cookie, Soda
Brunch Buffet
Includes
Two Salad Selections
Choice of Side
Two Entree Selections
Fresh Seasonal Vegetable
Scrambled Eggs, Sausage & Bacon, French Toast Assorted Breakfast Pastries
Dessert Display
Gourmet Coffee, Decaf and a Selection of Herbal Teas
Salads - Select Two:
Mixed Greens Salad
Cucumbers, Grape Tomatoes and Shredded Carrots
Caprese Salad
Tomato Cucumber Salad
Sliced Cucumber, Sliced Romaine Tomatoes, Red Onion, Herb Vinaigrette
Fruit Salad
Roasted Asparagus and Roasted Red Pepper with Caramelized Onions
Roasted Vegetable and Israeli Cous Cous Salad
Broccoli Salad with Cheddar and Sweet Chili Vinaigrette
Antipasti Salad
Potato Salad
Macaroni Salad
Cole Slaw Salad
Sides - Select One:
Wild Rice Pilaf
Red Pepper and Feta Israeli Cous Cous
Garlic Smashed Potatoes
Herb Roasted Potatoes
Brunch Buffet - Entrees
Garlic and Rosemary Crusted Sliced Top Round
Red Wine Au Jus
Chipotle Rubbed Pork Loin
Green Chili and Chorizo Sauce
Stuffed Pork Loin
Brown Sugar Cornbread and Dried Cherry
Caramelized Fennel and Roasted Apple Chicken
Caramelized Baby Fennel, Roasted Granny Smith Apples with Cinnamon Cider Cream
Chicken French
Egg Battered Chicken Breast with Lemon Sherry Sauce
Chicken Toscana
Lightly Breaded Chicken Breast,Roasted Red Pepper, Asiago Cream Sauce, Topped with Sautéed Baby Spinach
Chicken Marsala
Lightly Breaded Chicken Breast with Mushroom Marsala Pan Sauce
Chicken Cordon Bleu
Lightly Breaded Chicken Breast with Cheese and Ham
Roasted Atlantic Salmon
Ginger Soy Glaze and Mango Chutney
Scallop Stuffed Haddock
Bay Scallop Stuffing with Citrus Chardonnay Cream
Pan Seared Mahi-Mahi
Topped with Cucumber Lime Salsa
Grilled Swordfish with Seasonal Ratatouille and Olive Tapenade
Tri-color Tortellini Alfredo with Broccoli
Cheese Ravioli with Tomato Vodka Sauce
Carving Board Selections: Roasted Top Sirloin Roasted Turkey Breast
Honey Glazed Ham Continental Strip Steak Prime Rib of Beef
Hors d’Oeuvres
Artisanal Cheese Board
A Variety of Domestic and Imported Cheeses, with an Assortment of Crackers
Garden Vegetable Crudités
Seasonal Display of Vegetables with Dips and Hummus
Fresh Fruit Display
Seasonal Sliced Fruit with Greek Yogurt Dipping Sauce
Antipasti
A Selection of Cured Meats, Artisanal Cheeses,
Medley of Olives and Roasted Vegetables, Roasted Garlic Hummus and Crostini
Brie en Croute
Whole Wheel of French Brie and Blackberry Preserves Wrapped in Puff Pastry Served with Crostini and Crackers
Caprese Station
Marinated Fresh Mozzarella, Roma Tomato Slices,
Grilled and Chilled Asparagus, Flavored Balsamic Reductions and Olive Oils
Shrimp Cocktail
Jumbo Court-Bouillon Poached Shrimp with Bloody Mary Cocktail Sauce and Lemon Slices
Smoked Norwegian Salmon
Smoked Norwegian Salmon Fillets, Diced Onion, Capers, Diced Egg, Mini Bagels and Cream Cheese
Caviar Display
Selection of Domestic Caviar, Diced Egg, Diced Onion, Capers, Belinis and Crostini
Chicken Pot Stickers
Roma Tomato Brushetta
with Shaved Asiago Cheese
Veggie Cup
Hummus and Onion Garlic Dip
Black Bean and Avocado Tostada
Coconut and Pineapple Shooter
Gazpacho Shooter
Melon Shooter
3 Cheese Grilled Cheese and Tomato Soup Shooter
Watermelon Bowl with Feta Cream and Mint Pearls
Whipped Garlic Hummus Sundried Tomato and Caramelized Onion in Lettuce Cup
Heirloom Tomato and Crispy Prosciutto Pizza
Honey Glazed Gorgonzola in Belgian Endive
Vegetable Arrancini with Sweet and Spicy Tomato Jam
Bacon and Gruyere Stuffed Artichoke Bottoms
Gold Potato Crisp with Stilton Mousse and Toasted Marcona Almond
Pickled Deviled Eggs with Pimento
Antipasta Spoon Fresh Mozzarella, Crispy Aged Prosciutto, Olive Oil Powder, Tomato Water Foam
Crab and Blue Cheese Stuffed Potatoes
Gorgonzola Stuffed Medjool Dates
Wrapped in Bacon
Halloumi Cheese and Melon Skewers
Truffeled Asparagus on Crustini with Parmesan Cheese
Vietnamese Pork on Steamed Bun with Picked Vegetables
Lobster Bisque and Sherry Vinegar Reduction Shooter
Deconstructed Guacamole Chilled Lime Shrimp and Toasted Cumin Seed
Oysters Rockefeller with Spinach and Parmesan Cheese
Seared Asian Steak and Vegetable in Lettuce Cup
Bacon Wrapped Scallop
Mini Beef Wellington with Mushroom Duxelle
Cucumber and Crab Salad Stack with Roasted Peppers
Mini Crab Cakes with Hibiscus Remoulade
Lobster Roll Sliders
Lobster Salad on Toast Points
Ahi Tuna Tartar in a Savory Waffle Cone
Dinner Buffet Options
Dinner Buffet Includes
Two Salad Selections
Choice of Side
Choice of Entree Selections
Fresh Seasonal Vegetable
Freshly Baked Rolls, Dessert Display Gourmet Coffee and a Selection of Herbal Teas
Green Salads - Select Two:
Mixed Greens Salad
Cucumbers, Grape Tomatoes and Shredded Carrots
Kale & Spinach Salad
Dried Cranberries, Candied Pecans, Gorgonzola, Red Onion, Honey & Meyer Lemon Vinaigrette
Caesar Salad
Romaine Lettuce, Garlic Croutons, Shredded Parmesan Cheese
Chef Salads - Select Two:
Caprese Salad
Tomato Cucumber Salad
Sliced Cucumber, Sliced Romaine Tomatoes, Red Onion, Herb Vinaigrette
Fruit Salad
Roasted Asparagus and Roasted Red Pepper with Caramelized Onions
Roasted Vegetable and Israeli Cous Cous Salad
Broccoli Salad with Cheddar and Sweet Chili Vinaigrette
Antipasti Salad
Sides - Select One:
Garlic Smashed Potatoes
Wild Rice Pilaf
Herb Roasted Potatoes
Red Pepper and Feta Israeli Cous Cous
Dinner Buffet Entree Selections
Garlic and Rosemary Crusted Sliced Top Round
Red Wine Au Jus
Chipotle Rubbed Pork Loin
Green Chili and Chorizo Sauce
Stuffed Pork Loin
Brown Sugar Cornbread and Dried Cherry
Caramelized Fennel and Roasted Apple Chicken
Caramelized Baby Fennel, Roasted Granny Smith Apples with Cinnamon Cider Cream
Chicken French
Egg Battered Chicken Breast with Lemon Sherry Sauce
Chicken Toscana
Lightly Breaded Chicken Breast,Roasted Red Pepper, Asiago Cream Sauce, Topped with Sautéed Baby Spinach
Chicken Marsala
Lightly Breaded Chicken Breast with Mushroom Marsala Pan Sauce
Chicken Cordon Bleu
Lightly Breaded Chicken Breast with Cheese and Ham
Roasted Atlantic Salmon
with Ginger Soy Glaze and Mango Chutney
Scallop Stuffed Haddock
Bay Scallop Stuffing with Citrus Chardonnay Cream
Pan Seared Mahi-Mahi
Topped with Cucumber Lime Salsa
Grilled Swordfish
Seasonal Ratatouille and Olive Tapenade
Tri-color Tortellini Alfredo with Broccoli Cheese Ravioli with Tomato Vodka Sauce
Carving Board Selections: Roasted Top Sirloin Roasted Turkey Breast
Honey Glazed Ham Continental Strip Steak Prime Rib of Beef
Served Dinners
Includes
Choice of Mixed Greens Salad or Soup du Jour Choice of Side
Choice of (3) Entrees
Freshly Baked Rolls, Chef’s Choice of Dessert Gourmet Coffee, Decaf and a Selection of Herbal Teas
NY Strip Steak
Choice of Sauce
Prime Rib
Pinot Noir Au Jus
Filet Mignon
Sauce Choices for NY Strip Steak and Filet Mignon - Select One: Green Onion and Gorgonzola Cream Sauce Chimichurri Pinot Noir Demi Glace Au Poive Wild Mushroom and Port Wine Demi Glace Horseradish and Chive Cream Sauce
Roasted Apple Chicken and Caramelized Fennel
Caramelized Baby Fennel, Roasted Granny Smith Apples with Cinnamon Cider Cream
Chicken Toscana
Lightly Breaded Chicken Breast, Roasted Red Pepper and Asiago Cream Sauce, Topped with Sautéed Baby Spinach
Chicken French
Egg Battered Chicken Breast with Lemon Sherry Sauce
Chicken Marsala
Lightly Breaded Chicken Breast with Mushroom Marsala Pan Sauce
Orrichette
Sauteed Seasonal Vegetable with Lemon-Arugula-Walnut Pesto
Pasta Primavera
Seasonal Vegetable Sauteed in Garlic Oil with Shaved Parmesan
Tomato Fettuccine
Heirloom Tomato Ragu, Roasted Eggplant, Baby Spinach
Chipotle Rubbed Pork Loin
Green Chili and Chorizo Sauce
Vegetable Lasagna Roll
Shredded Zucchini, Roasted Garlic and Three Cheese Ricotta Stuffed Lasagna Rolls with Marinara Sauce
Vegetable Wellington
Vegetable & Parmesan Risotto, Roasted Eggplant Wrapped in Puff Pastry
Stuffed Pork Loin
Brown Sugar Cornbread and Dried Cherry
Grilled Swordfish
Seasonal Ratatoullie and Olive Tapanade
Pan Seared Mahi-Mahi
Topped with Cucumber Lime Salsa
Scallop Stuffed Haddock
Bay Scallop Stuffing, Citrus Chardonnay Cream
Roasted Atlantic Salmon
Ginger Soy Glaze with Mango Chutney
Roasted Rack of Lamb
Cherry Balsamic Reduction
Honey Glazed Ham
Pomegranate Glaze with Honey Dijon Sauce
Roasted Turkey Breast
Citrus and Sage Crust, Turkey Gravy, Cranberry Sauce
Top Sirloin of Beef
with Horseradish and Rosemary Au Jus
Continental Strip Steak
Herbs De Provence Crust, Horseradish
Prime Rib of Beef
Whole Roasted Rib-Eye with Horseradish and Red Wine Au Jus
Sides - Select One:
Wild Rice Pilaf
Red Pepper and Feta Israeli Cous Cous
Garlic Smashed Potatoes
Herb Roasted Potatoes
Serving Stations
Caesar Salad Station
Chopped Romaine with Grilled Chicken, Poached Shrimp,
Red Onion, Sliced Mushrooms, Bacon Crumbles, Shaved Asiago Cheese, Garlic Croutons and Homemade Caesar Dressing
Mash-tini
Roasted Garlic Yukon Mashed Potatoes
Toppings Include: Shredded Cheddar Cheese, Mozzarella Cheese, Bacon Bits, Sour Cream, Whipped Butter, Chives, Gravy
Pasta Station Sauteed to Order
Tri-color Tortellini and Penne Pasta with
Crumbled Italian Sausage, Grilled Chicken, Diced Onion and Peppers, Sliced Mushrooms, Broccoli, Parmesan Cheese
Sauces - Choose Three: Marinara - Alfredo - Basil Pesto - Vodka Sauce
Dessert Stations
Assortment of Miniature Cheesecakes, Canolis, Cream Puffs, Eclairs, Dessert Bars, Brownies
